Maltodextrin

Product Information

Molecular Formula:
C6nH(10n+2)O(5n+1)
Description
Maltodextrin can be used as a binding additive for 3D printing manufacturing. It can be used as a forming agent in the preparation of soya bean sprout extract.
Synonyms
Amidex DE 10; Clintose CR 10; DE 18 (polysaccharide); DE 2; DE 20; DE 8-12; DEI 8; Dextrin, malto; Dry Sweet; Eliane MD 2; Eliane MD 6; Farmal MD 10; Fibersol 2AG; Foodtex; Frodex 20; Glister; Globe 10; Instant N-Oil II; Instant Oil II; Instant Stellar; Lycadex 200; Lycatab; Majestik; Maldex 20; Maldex 30; Malta-Gran TG; Maltex; Maltiva; Maltodextrin 18DE; Maltodextrin 19; Maltodextrin 24DE; Maltodextrin I; Maltorich 75; Maltotab; Maltrin; Maltrin 365; Maltrin M 040; N-Lite L; Nipodex 42; NSD 700; Paselli MD 20; Paselli SA 2; Paselli SA 6; Paselli WFR; Pinedex 2; Pinedex 4; Pineflow; Polycal; Polycose; Rice Trin 10DE; Rice Trin 3DE; Roclys C 1967S; Roquette 1967; Sandec 180; Sandec 185N; TK 16; TK 16 (carbohydrate); TK 16AG; TK 75; TK 75 (polysaccharide)
Flash Point
Not applicable
Solubility
Soluble in DMSO (Slightly, Heated), Methanol (Slightly), Water (Sparingly)
Appearance
White to light yellow powder
Storage
Keep container tightly closed in a dry and well-ventilated place.
Related CAS
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QC Data

The molarity calculator equation

Mass (g) = Concentration (mol/L) × Volume (L) × Molecular Weight (g/mol)

The dilution calculator equation

Concentration (start) × Volume (start) = Concentration (final) × Volume (final)

This equation is commonly abbreviated as: C1V1 = C2V2

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